Apple

Description

We source different varieties of Ethiopia apples from family growers. These include Jonagold, a Belgian variety that has a characteristic brilliant appearance and sweet, crunchy flesh, which the subtropical sun enhances. Besides, the country has local subtropical weather varieties known as Bound Red alongside Anna. The Anna cultivar has its origin in the hot mediterranean climate of Israel. There are two harvesting seasons of especially the local types, which leaves only one month without supplies.